Food Guide for War Service at Home Prepared under the direction of the United States Food Administration in co-operation with the United States Department of Agriculture and the Bureau of Education, with a preface by Herbert Hoover| author | Swain, Frances Lucy
Blunt, Katharine
United States Food Administration
Powdermaker, Florence |
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| download | pg14055.pdb (229K) |
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| language | English |
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| categories | World War, 1914-1918 -- Food supply -- United States
HD: Industries. Land use. Labor |
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| copyright status | Public domain in the USA. |
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| source | Project Gutenberg
EBook #14055
2004-11-15 |
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